I recently saw this recipe on Just One Cookbook and decided to try it out! As some of you may know, I absolutely love to cook! This recipe came out so sweet and tasty, so I wanted to share it with you all!
I just had so many food places to share with all of you that I couldn’t fit it all in one post, so I decided to divide it up into two. Here is part 2 of the amazing food adventures I had in New York City!
In my opinion, one of the best things of living in New York is the abundance of amazing food everywhere I go! I am definitely a food lover, so I want to try out as much as I can even though I’m gaining weight lol. I decided to make this post to share with all of you several places that I have eaten at lately!
I decided to make a post showing all of you what I eat in a normal day. I definitely do not think my diet is perfect, but I try to stay away from oily and heavy foods, but as you will see, the foods that I eat are definitely not 100% healthy. I decided to take pictures of the foods that I ate throughout the day and here they are!
Tofu is one of my favorite foods and miso is one of my favorite flavorings, so this pan fried miso tofu recipe is just amazing! It not only tastes great, but it’s also super healthy! You can enjoy this as your main meal or as a side dish!
These Korean egg rolls are simple to make and a common delicious side dish in many of my meals that I eat. So today, I will be showing you how to make them!